Tagged By food and language

Lecture and Workshop, NTU Centre for Contemporary Art, IdeasFest: Food. Eat. Secure. Sustain.

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We presented a lecture and gave a hands-on workshop at IdeasFest 2023: Food. Eat. Secure. Sustain, hosted by the Centre for Contemporary Art, Nanyang Technological University, Singapore, 16-19 Feb 2023. The NTU CCA IdeasFest is…

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Interview about Food Discourse and Cooking Shows

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We were interviewed about our book: Food Discourse of Celebrity Chefs of Food Network (Palgrave Macmillan, 2019).Listen to our interview on the podcast New Books Network by Carrie Helms Tippen. New Books Network is a…

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