Food, Media, & Culture

vanilla-cupcakes

5 Writing Techniques That Every Food Blogger Should Know

, , No Comment

Learning to write recipe titles is a skill that every food blogger and chef need to know how to do. But, it’s not necessarily the easiest. Naming your recipe “banana muffin” results in over 20…

Read Post →

notebook-croissant-coffee

How to Write Catchy Headlines for Food Blog Posts

, , No Comment

Even when you write great content and have delicious recipes, you need catchy titles and headlines to get your blog read. How to write a title that your readers want to read takes practice. In…

Read Post →

kitchen-design-studio

Developments in Kitchen Design

, , No Comment

Walk into a newly constructed house and you’ll likely find the kitchen to be a main focus. Often described as the ‘heart’ and ‘haven,’ the kitchen is now architecturally designed to be the center of…

Read Post →

apple-recipe

What We Can Learn From Recipe Titles

, , No Comment

The title of a recipe gives the first impression of the dish and the author. Located prominently, recipe titles are printed in special, large type, memorable to readers as units because they are official labels…

Read Post →

coffee and cake

Who Gets the Last Piece of Cake? What Dinner Table Manners Tell About You

, , No Comment

The Marshalls always request for small slices. You can ask them if they would like just a little more, or if they are sure they are full, and they always express with certainty, “I really…

Read Post →

cookbooks-for-men

The Manly Meatloaf: Reflecting on Gender Roles in Cookbooks for Men

, , No Comment

Walk into a bookstore, browse Amazon’s cookbook category listings, and you’ll find various genres of cookbooks. There are cookbooks for kids, for vegetarians, for couples, for one, for beginners, and even for dogs! Look closer,…

Read Post →

madeleine-cakes

Food Memories and Madeleines

, , No Comment

Food is more than just nutrients. Food conjures up memories and reveals who we are—and are not. What we eat is a medium for personal recollection and collective identity. Marcel Proust, the great French author,…

Read Post →

blueberry-cups

What We Can Learn From America’s Test Kitchen: Goal Setting

, , No Comment

Known for its reliable recipes, the culinary media company America’s Test Kitchen and its affiliate magazines Cook’s Illustrated and Cook’s Country have a method that we can learn from in our own goal-setting. According to…

Read Post →

The Quest for Authenticity Potato Chips: “All Natural” or “Classic”?

, , No Comment

Picture this: You and your friends are hanging out in the backyard, playing Frisbee or cornhole, waiting for the hamburgers to grill on the barbecue. It’s a summer evening and the sun is beginning to…

Read Post →