We write about language, food, and culture, and specialize in cookbooks and cooking shows. Here is a listing of our publications in academic journals and in the media.
(2017). Women’s language in female celebrity chef cookbooks. Celebrity Studies.
(2017). Self-deprecatory humor on TV cooking shows. Language & Communication, 56, 33-41.
(2017). Language and gender in female celebrity chef cookbooks: Cooking to show care for the family and for the self. Critical Discourse Studies 10(4), 1-16.
(2017). Cooking at home: A multimodal narrative analysis of the Food Network. Discourse, Context, & Media. 17, 20-29.
(2016). Multimodal legitimation strategies on tv cooking shows. Multimodal Communication. ISSN (Online) 2230-6587, ISSN (Print) 2230-6579, DOI: 10.1515/mc-2016-0020, November.
(2015). East meets West: The discourse of Japanese American cookbooks as intercultural communication. Journal of Intercultural Communication. (39).
(2015). Inquiry in television cooking shows. Discourse & Communication, 9:2 (313-330).
(2014). Storytelling and synthetic personalization in television cooking shows. Journal of Pragmatics, 71 (151-159).
(2009). The role of women in contemporary Spanish immigration films. In Pablo Martinez-Diente and David Wiseman (Eds), Border Crossing.VA: Vanderbilt University.
(2004). College-aged identical twins’ relationship with each other and their families. In Russell S. Faeges (Ed.), Sociological Voices, 2. IN: University of Notre Dame.
In the Media
Independent Florida Alligator– Avenue Writers, 2014-2015